Hotel and restaurant business

Branch of knowledge 24 Service sector

Specialization: 241 Hotel and restaurant business

2 semester

Subject Lectures Lab. Pract. For a week Reporting
World hotel and restaurant industry 48 48 3:3 Setoff

3 semester

Subject Lectures Lab. Pract. For a week Reporting
Advertising in the hotel and restaurant business 48 48 3:3 Exam
Computer technologies in student research 16 1:0 Setoff

4 semester

Subject Lectures Lab. Pract. For a week Reporting
Business ethics in the hospitality industry 32 32 2:2 Setoff
Culinary Trends and Gastronomy 32 32 2:2 Setoff
Hotel and Restaurant Economy of Ukraine 32 32 2:2 Setoff

5 semester

Subject Lectures Lab. Pract. For a week Reporting
Basics of the scientific research 32 16 2:1 Setoff
Hospitality Activities 16 0:1 Setoff
Marketing of Hotel and Restaurant Business 48 48 3:3 Setoff
Organization of restaurant business 32 32 2:2 Setoff

6 semester

Subject Lectures Lab. Pract. For a week Reporting
Marketing of Hotel and Restaurant Business 48 48 3:3 Exam
Organization of restaurant business 32 32 2:2 Exam
Digital photography 16 16 1:1 Setoff
Landmarks of the Earth 16 16 1:1 Exam
The art of advertising 32 16 2:1 Setoff

7 semester

Subject Lectures Lab. Pract. For a week Reporting
Business Economics 32 16 2:1 Exam

8 semester

Subject Lectures Lab. Pract. For a week Reporting
PR and e-marketing in the hospitality industry 32 32 2:2 Setoff