On February 18 and 19, 2020, representatives of the international tourist operator TUI (Touristik Union International) met with students and faculty of the Department of Tourism at the Geography Department in the audience # 7. The meeting was held by TUI international regional executives Hassan Keskin and SezginAkpinar and was dedicated to internship programs and training and production practices in Turkey for students of Tourism and Hospitality majors. The event was attended by students of 2nd, 3rd, 4th year and...Read more »
On February 19, 2020, at the Faculty of Geography in Audience 6, a presentation of internship vacancies in Bulgaria by Stufforrent, represented by General Manager Maxim Komarov, took place. The event was attended by students of the 2nd and 3rd year of the specialty “Hotel and Restaurant Business” and “Tourism”, teachers of the Department of Tourism (Pankiv Nataliia, Bezruchko Lyubomyr, Bordun Oresta, Hamkalo Mykhailo, Masiuk Yuliia, Bilous Sofiia, Krasko Anna, Hataliak Oksana, Bilaniuk Olha), and the dean and the administration...Read more »
On January 20, 2020, the Faculty of Geography honored Hero of Ukraine, Hero of the Heavenly Hundred, Ihor Kostenko, who died in the battles on Institutska Street during the Revolution of Dignity on February 20, 2014. Heroes do not die!
Ihor Kostenko (born December 31, 1991, Zubrets, Buchach district, Ternopil region, Ukraine – died February 20, 2014, Kyiv, Ukraine) is a Ukrainian journalist, student geographer, Euromaidan activist, Ukrainian Wikipedia contributor. In two and a half years he has created over 280 articles, made over 1600 edits...
Winter tour was dedicated to Igor Kostenko (31.12.1991 – 20.02.2014) – the hero of the Ukrainian revolution of dignity.Read more »
Participants of the student scientific circle “Active tourism” conducted field research within the Zaprutsky Gorgany, during February 7-10, 2020.
The state of marking of tourist routes is investigated, highland dwelling structures have been identified used for travel groups. Gained experience in: moving in deep snow, orientation on the terrain, organization of food and everyday life at negative temperatures, etc. The data obtained will be used when writing coursework and master’s theses. In the field research participated students of the Department of Tourism: Pokrovska Yu., Olshanets’kyi I....