Food technologies LIET
Branch of knowledge 18 Production and technology
Specialization: 181 Food technologies
LIET groups
3 semester
| Subject | Lectures | Lab. | Pract. | For a week | Reporting |
|---|---|---|---|---|---|
| Food technologies LIET | 40 | – | 40 | 2,5:2,5 | Setoff |
4 semester
| Subject | Lectures | Lab. | Pract. | For a week | Reporting |
|---|---|---|---|---|---|
| Food technologies LIET | 42 | – | 42 | 2,6:2,6 | Exam |
5 semester
| Subject | Lectures | Lab. | Pract. | For a week | Reporting |
|---|---|---|---|---|---|
| Engineering and computer graphics in food technology | 16 | – | 16 | 1:1 | Exam |